
2023 Pesticide License Recertification Opportunities
The North Carolina Cooperative Extension, Ashe County Center in collaboration with the North Carolina Department of Agriculture and Consumer Services …
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Collapse ▲The North Carolina Cooperative Extension, Ashe County Center in collaboration with the North Carolina Department of Agriculture and Consumer Services …
‘Tis the season for turkey. If you find yourself with questions regarding the best practices for holiday poultry, please …
Join us from the comfort of your home as we teach the basics of food preservation. Enjoy the flexibility …
Come out to participate in hands-on experiences and view demonstrations regarding produce safety practices in a packinghouse, hear about …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
How does FDA’s Proposed Water Rule impact NC produce farms? On December 2, 2021 FDA published the proposed content that …
There’s a lot to love about popcorn. It’s a fun, quick treat; a fluffy and crunchy textural delight. It …
At the time of this update (January, 2022), the regulatory compliance dates for most provisions within the Food Safety …
The North Carolina Cooperative Extension, Ashe County Center will once again be providing recertification classes for individuals with a …
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
Chatham County’s Fiddlehead Farm has won their THIRD national Good Food Award! Earlier this year they won for their Black …
Communities in Western North Carolina have recently experienced floodwater damage and need to know important food safety information as …
Home canning is a fantastic way to preserve an abundance of produce. With garden harvest season upon us, it’s important …
Food businesses, such as restaurants, retailers, food processors, and farms, must understand which local, state, and/or federal agency has …
Join us on Thursday, July 1, 2021, at 11 a.m. for our next installment of the New Year, New …
The USDA GAP Harmonized Audit is probably the most common food safety audit used by the produce industry in …
FDA just released “adjusted inflation cutoffs” that are used to determine how produce farms will be affected by FSMA’s Produce …
There’s nothing quite like the winning combination of that first warm spring day, a cold beverage, and a juicy …
Ashe County Farmers Market is welcoming producers in Ashe and neighboring counties to join the 2021 Market Season. Ashe …
Harmonized GAP Standards and Checklists On February 16, 2021, the USDA Agricultural Marketing Service announced updates to the audit standards and checklists …
This publication provides information to help produce growers understand the variety of insurance coverage or …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This factsheet explains the nutrition labeling requirements small businesses are exempt from.
This factsheet describes the regulatory requirements that must be met when starting a new food …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This 8-page publication will help producers make decisions about growing or buying forage, and about …
Though they can be a source of worry, the fact of the matter is that …