Monday, November 23rd, 2009
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STREET ADDRESS Ashe County 134 Government Circle Suite 202 Jefferson, NC 28640 (336) 846-5850 Phone (336) 846-5882 Fax Map & Mailing Information Recent Tweets Want to try a new recipe for Thanksgiving? Watch Extension's Produce Lady for roasted butternut squash w/ fruit: [more] |
Agriculture & Food: Food Safety & Processing Americans enjoy the safest, most affordable food supply in the world. To keep it that way, North Carolina Cooperative Extension educational programs help reduce sources of foodborne illness, from the farm to the consumer's plate, help food entrepreneurs launch successful businesses and provide processors with information and new technology to enhance product quality and profitability while meeting state and federal regulations.
Featured Links Extension Programs at NC State University • Extension Programs in Food Safety • Food Safety Certification Program • Food Science • Online Guide for Food Processors in NC Partnerships and Organizations • FDA Center for Food Safety and Applied Nutrition • U.S. Food and Drug Administration Publications, Information, and News • Agriculture and Agribusiness in North Carolina • Extension Publications for Food Safety and Processing • Family and Consumer Sciences FoodSafetySite.com • Handling Fresh Eggs, Meat and Poultry for Farmers Market (thank you to Chatham County Cooperative Extension) • National Food Safety Database |
